The Solo

Your go-to for espresso, French press, and pour-over brews.

Type of Grind
Description

A dark roast that hits perfect 432 Hz frequency. The Solo is an incredibly balanced and smooth blend. It will rock you just like your favourite music does. And no, we're not just blowing our trombones

The Solo is dark and smooth and we've been hearing amazing things about it for a long time. Try it; we think it will make you sing too!

Notes of Caramel, Cocoa, and Molasses.

Stuff you want to know

Origin:
Costa Rica & Columbia

Cultivar:


Elevation:


Process:
Washed

Infusion Instructions

French press:
1:12 (30g/360ml)
4 minutes

Filter:
1:2 (18g/35ml)
5 minutes

Espresso:
1:2 (18g/35ml)28 seconds

Turkish:
1:9 (14g/120ml)
just before boiling